- - ACCOMMODATES UP TO 22 GUESTS
- - 1 Long banquet/meeting table
- - TV with A/V adapters
- - ACCOMMODATES UP TO 85 GUESTS
- - Round banquet tables, other varieties are available upon request and are subject to rental fees
- - Full audio, projector, and screen
ADDITIONAL ROOM INFORMATION
- - Both rooms can be adjoined to accommodate 115 guests
- - White tablecloths and black linen napkins are standard, other varieties are available for an additional charge
FOOD & BEVERAGE MINIMUMS
- - In lieu of extensive room fees, we uphold our Food & Beverage Minimums
- - This is met with Food & Beverage purchases only
- - All parties are required to meet Gratuity Minimum, or 20%
- - Gratuity does not count towards the Food & Beverage Minimum
- - The State of Michigan requires 6% Sales Tax
- - Gratuity and other fees are not subject to sales tax
- - Parties over 15 guests must select a limited menu OR submit a pre-order no later than 1 week prior to the event.
- - After selecting a menu, pre-select the following based upon your guest count.
- 1-50 GUESTS: 1 SALAD, 1-3 ENTREES, 1 DESSERT
- 51+ GUESTS: 1 SALAD, 1-2 ENTREES, 1 DESSERT
- - Special menus with selections will be printed by the venue.
- - SELECT 1-2 SALADS, 1-4 ENTREES, 1-2 DESSERTS FOR YOUR GUESTS
- - Submit pre-order no later than 1 week prior to the event.
- - Create place cards with pre-order selections
- - We have flexibility to create a unique menu based upon your preferences, please let us know if you’d like to discuss options with our Chef.
- - We can create a buffet from your Hors D’oeuvres and/or limited menu selections.
- - Pre-orders and limited menus are to ensure availability as well as quality service.
- - Menus are served with bread, olive oil, coffee, and iced tea.
La Piazza Event Menus